<?xml version='1.0'?>
<FHRSEstablishment>
    <Header>
        <ExtractDate>2026-05-07</ExtractDate>
        <ItemCount>1</ItemCount>
        <ReturnCode>Success</ReturnCode>
    </Header>
    <EstablishmentCollection>
        <EstablishmentDetail>
            <AddressLine1>Asda Stores Ltd</AddressLine1>
            <AddressLine2>London Road</AddressLine2>
            <AddressLine3>Swanley</AddressLine3>
            <AddressLine4>Kent</AddressLine4>
            <BusinessName>Asda Swanley</BusinessName>
            <BusinessType>Retailers - supermarkets/hypermarkets</BusinessType>
            <BusinessTypeID>7840</BusinessTypeID>
            <ChangesByServerID>0</ChangesByServerID>
            <Distance>null</Distance>
            <FHRSID>266542</FHRSID>
            <LocalAuthorityBusinessID>03/00365/MAIN</LocalAuthorityBusinessID>
            <LocalAuthorityCode>187</LocalAuthorityCode>
            <LocalAuthorityEmailAddress>environmental.health@sevenoaks.gov.uk</LocalAuthorityEmailAddress>
            <LocalAuthorityName>Sevenoaks</LocalAuthorityName>
            <LocalAuthorityWebSite>http://www.sevenoaks.gov.uk/</LocalAuthorityWebSite>
            <NewRatingPending>false</NewRatingPending>
            <Phone/>
            <PostCode>BR8 7UN</PostCode>
            <RatingDate>2025-08-12T00:00:00</RatingDate>
            <RatingKey>fhrs_2_en-gb</RatingKey>
            <RatingValue>2</RatingValue>
            <RightToReply>&amp;lt;p&amp;gt;
	I agree with the inspection results but have since carried out the following improvements:&amp;lt;br /&amp;gt;
	- The establishment has been thoroughly cleaned, and procedures are in place to ensure that cleanliness is maintained.&amp;lt;br /&amp;gt;
	- The staff have been trained/re-trained/given instruction/are under revised supervisory arrangements&amp;lt;br /&amp;gt;
	- The business continues to make improvements following the inspection, with actions taken to address the issues that were identified at the time and to help prevent any recurrence. We continue to cooperate with Environmental Health Officers and will be submitting a request for a re-inspection to enable the food hygiene rating to be reassessed when considered appropriate.&amp;lt;/p&amp;gt;
</RightToReply>
            <SchemeType>FHRS</SchemeType>
            <geocode>
                <longitude>0.174663</longitude>
                <latitude>51.397054</latitude>
            </geocode>
            <scores>
                <Hygiene>15</Hygiene>
                <Structural>15</Structural>
                <ConfidenceInManagement>10</ConfidenceInManagement>
            </scores>
        </EstablishmentDetail>
    </EstablishmentCollection>
</FHRSEstablishment>