<?xml version='1.0'?>
<FHRSEstablishment>
    <Header>
        <ExtractDate>2026-09-13</ExtractDate>
        <ItemCount>1</ItemCount>
        <ReturnCode>Success</ReturnCode>
    </Header>
    <EstablishmentCollection>
        <EstablishmentDetail>
            <AddressLine1>Newlands Farm Wentloog Road</AddressLine1>
            <AddressLine2>Rumney</AddressLine2>
            <AddressLine3>Cardiff</AddressLine3>
            <AddressLine4/>
            <BusinessName>Emc Ltd.</BusinessName>
            <BusinessType>Mobile caterer</BusinessType>
            <BusinessTypeID>7846</BusinessTypeID>
            <ChangesByServerID>0</ChangesByServerID>
            <Distance>null</Distance>
            <FHRSID>969244</FHRSID>
            <LocalAuthorityBusinessID>738811</LocalAuthorityBusinessID>
            <LocalAuthorityCode>556</LocalAuthorityCode>
            <LocalAuthorityEmailAddress>FoodSafetyCardiff-SRSWales@valeofglamorgan.gov.uk</LocalAuthorityEmailAddress>
            <LocalAuthorityName>Cardiff</LocalAuthorityName>
            <LocalAuthorityWebSite>https://www.srs.wales/en/Environmental-Health/Food-Hygiene-Standards/Food.aspx</LocalAuthorityWebSite>
            <NewRatingPending>true</NewRatingPending>
            <Phone/>
            <PostCode>CF3 2EF</PostCode>
            <RatingDate>2024-07-12T00:00:00</RatingDate>
            <RatingKey>fhrs_5_cy-gb</RatingKey>
            <RatingValue>5</RatingValue>
            <RightToReply>&amp;lt;div&amp;gt;
	The business has taken all matters raised during the inspection seriously and has implemented comprehensive improvements. These include a new bespoke food safety management system and associated monitoring and record documentation, strengthened food safety procedures and management controls, replacement equipment and physical improvements, and further training and instruction for management, supervisors and team members.&amp;lt;/div&amp;gt;
&amp;lt;div&amp;gt;
	&amp;amp;nbsp;&amp;lt;/div&amp;gt;
&amp;lt;div&amp;gt;
	The business has also engaged an independent food safety consultant to support the implementation and ongoing review of these arrangements and has submitted a formal application for a re-rating inspection.&amp;lt;/div&amp;gt;
&amp;lt;div&amp;gt;
	&amp;amp;nbsp;&amp;lt;/div&amp;gt;
</RightToReply>
            <SchemeType>FHRS</SchemeType>
            <geocode>
                <longitude>-3.0996439</longitude>
                <latitude>51.5073623</latitude>
            </geocode>
            <scores>
                <Hygiene>0</Hygiene>
                <Structural>0</Structural>
                <ConfidenceInManagement>0</ConfidenceInManagement>
            </scores>
        </EstablishmentDetail>
    </EstablishmentCollection>
</FHRSEstablishment>