Stag Coffee \& Kitchen
Unit 10 To 11
Date of inspection
|Area inspected by food safety officer||Standards found|
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future
Are you the business owner or manager?
If any information on this page is incorrect you can email the correct information to your local authority by using the email address below.
You can find out how to appeal against the rating given and find out about your right to reply. You can also ask for a re-inspection.
Display this rating on your website
We provide a selection of online food hygiene rating formats for use across websites, apps, social media and emails.